|
Eggs benedict free range poached eggs, spinach, hollandaise, sourdough toast
with thyme roasted mushroom with smoked leg ham or bacon with Tasmanian smoked salmon |
16
18 21 24 |
|
Smashed avocado Danish feta, slow roasted cherry tomatoes, sourdough toast |
16 |
|
Breakfast Turkish bacon, free range fried egg, tomato, halloumi, relish, spinach |
17 |
|
Classic bacon & eggs tomato relish, sourdough toast |
14 |
|
Ricotta pancakes local strawberries, vanilla bean gelato, maple syrup |
16 |
|
Organic fruit toast local honey |
8 |
|
Extras grilled tomatoes | sourdough bacon | thyme roasted mushrooms | avocado | halloumi | eggs | Danish feta Tasmania smoked salmon |
3 4 6 |
|
Signature Burger local grass-fed beef, Swiss Raclette, mustard aioli, pickles, cos lettuce |
18 |
|
Toasted Gourmet chicken, cheddar, sun-dried tomato, avocado, capsicum, feta, red onion coriander & macadamia pesto, mixed grain |
16 |
|
Sweet potato & zucchini fritters avocado, rocket salad, sweet chilli drizzle |
16 |
|
Grilled halloumi Turkish roasted mushrooms, sundried tomatoes, red onion, spinach, tomato, coriander & macadamia pesto |
16 |
|
Zucchini & goats cheese frittata toasted seeds, herb & spinach salad |
17 |
|
Roast carrot & chickpea salad cumin, mint, rocket, yogurt, pistachios, local honey |
18 |
|
Reuben peppered silverside, Swiss cheese, sauerkraut, pickles, seeded mustard aioli, rye |
16 |
|
Ham & three cheese toastie smoked leg ham, mixed cheese, sourdough |
14 |
|
Extras mixed salad & balsamic glaze | seared chicken breast poached eggs | halloumi |
6 4 |
Enjoy a selection of artisan cheese, freshly sliced cured meats & condiments from the fromagerie
|
Ploughman’s Board Barbers English Cheddar, smoked leg ham, free range pate, balsamic onions cornichons, salad, chutney, sourdough |
28 |
|
Artisan Cheese Board 3|4 cheeses Australian cheese selection served with fresh apple, baby picked figs, dried fruits & nuts, quince jam, crackers & breads Kenilworth Vintage Cheddar – mature crumbly Woombye Triple Cream – rich, creamy brie Targo River Jensen’s Red – washed rind Kenilworth Blue- crumbly, full-flavor King Island Stokes Point Smoked Cheddar – creamy, wood smoked |
26 | 30 |
|
Vegan cheese option Baked Almond Feta, Bocconcini |
26 |
|
Grazing Board San Daniele prosciutto, Borgo salami, Triple Cream Brie, dip, olives, grilled marinated vegetables, crackers & breads |
35 |
|
Muffins Sweet & savoury |
6 |
|
Croissants plain, smoked leg ham & cheese |
7 | 11 |
|
Scones plain or date, butter, jam & cream |
6 |
|
Bacon & egg burger tomato sauce |
10 |
|
Pancakes maple syrup, gelato |
12 |
|
Pizza quesadilla ham or chicken, cheese, tomato relish |
10 |
|
Toastie ham & cheese |
8 |
|
Single scoop |
4.8 |
|
Double scoop |
7 |
|
Kids cone |
3.3 |
| Affogato | 5.8 |
| Espresso | Long black | 3.3 |
| Flat white | Cappuccino | Latte | Macchiato | Piccolo | Vienna | Chai Latte | 3.8 | 4.5 |
| Mocha | 4 | 4.7 |
| Affogato
extra shot | decaf | soy | Zymil | almond milk | flavours | honey | cream +50C |
5.8 |
| Tumeric latte
100% organic turmeric coconut milk & honey |
4 .3 | 5 |
| Tea pot for one | two
English Breakfast | Earl Grey | Chai | Peppermint | Chamomile | Honeydew | Green | Lemongrass & Ginger |
4 | 7 |
| Traditional chai tea
authentic chai made on steamed milk (vegan option) |
5 |
|
Hot chocolate marshmallows +50C |
3.8 | 4.5 |
| Baby chino | 2.5 |
|
Iced drinks |
6 |
| Iced mocha | 6.2 |
| Iced long black
Zymil |soy|almond milk +1 |
4 |
| Milkshake
coffee | chocolate | strawberry | vanilla | caramel | lime our choice of gelato, Zymil, soy or almond milk +1 |
6 |